How to make ANZAC Biscuits!

How to make ANZAC Biscuits!

Dry ingredients

1. flower
2. Rolled oats
3. Sugar
4. Coconut
5. Baking soda                                                                                                                          

Wet ingredients

1. Butter
2. Golden syrup
3. Melt Butter with Golden syrup
4. Put wet ingredients with dry ingredients and mix

   How to get started on the baking first you put your butter in the microwave then pour 1 cup of sugar,rolled oats flower,baking and coconut then you mix it all up when your butter is ready you put it in a bowl then put syrup in then pour in with butter in a bowl with mixed dry food   

How the ANZAC biscuits when you still mixed it feels like a wet ball with a bit of dry oats in it

The colour was skin colour look when it was getting squished with a fork

It smelt like a yummy cookie cooking in the kitchen staffroom

In the end it taste like soft crunchy biscuit just spreading flavor in your mouth it was YUMMY.

                               

by Brooklyn

Jahdin

Noah

Levi